Chopped Romaine lettuce, grilled chicken breast, roasted garlic brioche croutons, topped with Parmesan cheese and dressed with anchovy Caesar dressing
Sliced fresh mozzarella cheese and red Beefsteak tomatoes, topped with fresh basil and drizzled with a balsamic glaze and olive oil. Served with Queen green olives
Salad made with smoked Salmon mixed with spinach, diced tomatoes and yellow pepper, tossed in delicate homemade dressing
Homemade bujenina and veal tongue served with horseradish
Fresh beef steak tomatoes, cucumber seedless, red onion, fresh dill mixed with olive oil and lemon juice
Sliced smoked Norwegian salmon with red onions, cream cheese and capers
Shaved, crunchy daikon radish mixed with fried mushrooms, grilled chicken and carrot, tossed with homemade mayonnaise and topped with crispy onion.
Sliced herring served with marinated red onion, sweet peas, lemon and a touch of extra virgin olive oil
Barreled pickled red and white cabbage, spicy mushrooms, vine tomatoes and sour pickles
Baby potatoes roasted with house spices and garlic Served with creamy-dill sauce
Homemade crepes stuffed with chicken and topped with creamy mushroom sauce
Lean beef sirloin sautéed and simmered in sour cream, beef stock and onions served in the bread bowl
Pan-seared cod loin marinated with white wine and, topped with roasted red pepper souse, and a touch of fresh lemon juice.
Gourmet marinated pork and chicken Ground pork, beef and chicken mixed with onion, cilantro and spices, topped with marinated vegetables. Served family style with whipped mashed potatoes.
Coke, Diet Coke, Sprite, Coffee, Tea