Smoked jumbo shrimp, tender octopus, and grilled calamari steak served with a Mexican style sauce.
Fresh Lake Superior Trout smoked and garnished with Red Caviar
Chopped Romaine lettuce, grilled beef tenderloin and portabella mushroom, roasted garlic brioche croutons, topped with Parmesan cheese and dressed with anchovy Caesar dressing.
Butter crepes served with premium quality red caviar
Homemade smoked duck breast, Bresaola, Capicola, foie gras pate. Served with orange marmalade an assortment of crackers, on a wood board
Sashimi Grade Ahi Tuna mixed with chef’s special sauce, layered with tomatoes and avocado. Garnished with curly cucumber, topped with black caviar and fried bean threads.
Thinly shaved prime beef tenderloin, topped with homemade horseradish sauce and Arugula.
Layered crepes with cream cheese and smoked salmon garnished with Red Caviar and a side of smoked Captain fish
Crabmeat, seaweed, seedless cucumber and carrot mixed with wasabi dill sauce, garnished with barbecue eel
Sliced Baltic herring served on top of cannoli stuffed with potatoes, cream cheese, green onion and fresh dill.
Barreled pickled red cabbage, spicy mushrooms, vine tomatoes and sour pickles
Home style fried potatoes (zharennaya kartoshka s gribami)
Pan fried scallops with caramelized pineapple, garnished with Pearle onion, green beans and grape tomatoes.
Grilled pork tenderloin stuffed with mozzarella cheese and cilantro wrapped in bacon with Chef special Guayabo sauce
Grilled veal medallions topped with Boursin cheese and fried leek. Served with demi-glaze sauce
RWine marinated roasted duck, glazed with orange juice and topped with cherry sauce.
Fresh salmon filet, stuffed with baby spinach and garlic, topped with balsamic glaze
Grilled beef medallion, topped with fresh marinated vegetables
Grilled lamb chops marinated in chef's special spices. Served with whipped mashed potatoes and meat sauce.
REFRESHING PLATTER OF SEASONAL FRUITS
HOMEMADE TORTES (NAPOLEON AND SMETANNIK)
Cranberry Juice,Coke, Diet Coke, Sprite, Ginger Ale, Coffee, Tea
Complimentary bottle of “Kettle One” Vodka and your choice of Champagne, Red or White Wine (per 10 guests)